Foodie Photo

Yam puff with minced chicken, shrimps and mushroom in miso filling

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Glutinous rice dumpling “Ham Tsui Kok” with Tom yam seafood filling

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Grilled stuffed honey glaze dried chicken meat served with steamed “Man Tou”

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crystal beet roots juice “Har Kao” topped with crispy shredded fried scallop

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Squid ink scallop dumplings topped with mini abalone and salmon roe

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy kataifi with scallop and avocado served on a bed of melon

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Cold Cuts

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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The Meat Experts, Terrace at Hock Choon

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Italian and Spanish Cold Cuts

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Cold Cuts Platter

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Italian and Spanish Cold Cuts

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Zomorano

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Queso Manchego

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Mahon

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Traditional Dry Cured Back Bacon

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Hog's Pudding

off Jalan Ampang, Lorong Nibong, Kuala Lumpur
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Kalamata Olives

Changkat Bukit Bintang, Bukit Bintang, Kuala Lumpur
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Giovino, Greek and Italian Cuisine in Changkat Bukit Bintang

Changkat Bukit Bintang, Bukit Bintang, Kuala Lumpur
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