Foodie Review

Marche Movenpick Restaurant

14
Top 500 Restaurants in Selangor
Cuisines Western
Business Hour Daily 10am to 10.30pm

In Movenpick Marche Restaurant. You get to see for yourself the freshness and quality of the produce; smell what’s baking in the ovens; hear the food sizzling; and watch the food being prepared right in front of your eyes, fresh from the “market”. Marché (pronounced as Mar-shay), stands for 'market' in French and goes by the motto “Eat in a colourful market-place atmosphere”.

Bad

I went with a group yesterday and we felt it was a tragic experience. The food portions were tiny and very expensive for what I perceived as 'simple, homestyle of cooking'. These are the few things that really made me boil...RM16.90 for a 'starter soup size bowl' of aglio olio vegetarian spaghetti, the crumble cake was AWFUL (badly made butter cake), & the salmon crepe was really nothing to shout about. I heard food is cheaper if you become a member but why would I anymore? After 2 tiny bowls of v. spaghetti, 1 latte, 2 desserts + salmon crepe the bill came up to RM91 for 2 persons.

schwene posted