It is just a stone up ahead from Sek Yuen and behind the Pudu post office. Wai Sek Gai Jalan Sayor of Jalan Pudu 55100 KL （吉隆坡半山芭路马银行旁）
Sotong Kangkung, Fried Chicken, Porridge, Curry Chee Cheong Fun, Tauhu bakar (grilled beancurd), The boiled cockles, Pepper and Pig Intestines Soup, Chao Koay Kak, Ais Kacang, Steamed Turnip cake,...
Most of these stalls are closed on Mondays, and come alive in the evening till late.
ccfoodtravel.comWai Sek Kai at Pudu divided into 2 sessions which are a morning session and an evening session. Previously I have blogged on the Dai Bou Mee and Egg Custard for the morning and afternoon session. Now I will complete it with whole evening session about Wai Sek Kai.
Pork Intestine Soup @RM10.00, Fried Chicken @RM2.60/pc, Taufu Bakar and Fried Crackers @RM5.00
chillout-soulout-freakout.blogspot.comReview: Pudu Wai Sek Kai
babeinthecitykl.blogspot.comWai Sek Gai
blog.axian788.comFood Crawling into Wai Sik Kai, Pudu
ugwug.blogspot.com070707, Part 2 - Storming Pudu ‘Wai Sik Kai’
ipohwav3.wordpress.com为食街 美食当道 Food Walk
blog.axian788.com哗，好忙哦！
blog.axian788.com
Salted Duck Egg Yolk, Char Kwey Teow
Salted Duck Egg Yolk, Char Kwey Teow (DuCKT) stall
Salted Duck Egg Yolk
Salted Duck Egg Yolk, Char Kwey Teow
Famous Sotong (Rolled Cuttlefish) Rojak
Grilling Station
Lok-lok Ingredients
Chee Cheong Fun