58c, Jalan Rangoon, Georgetown, 10400 George Town, Penang, Malaysia
Tuesday – Sunday: 8am-3pm Closed on Mondays
我超爱辣椒酱带出来香料美味，可是这次我下手太重，放了3汤匙辣椒酱，结果辣到自己。本来放2汤匙的时候，我们两人觉得不够辣，再多一汤匙下去就过多了，辣椒酱上的香料很多，所以吃的时候可以感受到香料香味扑鼻，只要不要太过辣，你就会享受到白咖喱面的美味。这是有别于一般“咖喱面”的吃法白咖喱面。如果你爱上辣椒酱的话，你也可以买一罐回去。
mylovelybluesky.comHola! The transformation is done and there comes a reddish colour of curry mee. It emits a strong essence of curry taste and a pleasant aroma, with the spiciness level can be adjusted depending on the amount of chilli paste you have added. Beware though as too much of the chilli paste may cause choking as it is real spciy! That is why they named it Hot Bowl!
crispoflife.blogspot.comInteresting taste of white curry mee, it's good :)
Another MUST TRY in their menu, the chicken is abit cold upon serving. I’m not sure if it is meant to be a cold cut / appetizer, or the dish was not served when it is hot. The chicken meat is very tender eventhough it is cold. The middle size portion is just nice for 3 people. Served together with some scallions, slice cucumbers dipped with soy sauce.
www.chasechin.com