Penang Nyonya Kuih Moh Teng Pheow Jalan Masjid

This place supply of sweet and savory Nyonya Kuih and snacks. The owner, Mr Mook and his family has been making the Nyonya Kuihs and supplying them to kuih peddlers for many years in Penang but nowadays they just cater to the hotels and directly walk-in customers.

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• The Nyonya kuih definitely a highlight here, together with the vintage vibe make it good place for a localize afternoon tea combination.

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• Once you step inside, you will see the kitchen and you will find yourself in a living museum, demonstrating the entire kueh-making process using utensils from the past. This place really holds up the tradition of Penang Nyonya kueh! At lunch time, the family home at Moh Teng Pheow is packed and you may easily end up sharing a table, but that’s part of the fun.

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• Asides from the kueh, they have some local delights to go with like Asam Laksa, Nasi Ulam and even Nasi Kunyit. We had the Nasi Kunyit which is indeed a double thumbs up. The aromatic sticky rice with the fragrance of the rice combined with the creamy coconut based chicken curry. Each mouthful is sinfully good and it brings back the olden days where we enjoy the Nasi Ulam.

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• Moh Teng Pheow offers a small menu, but the team is dedicated to offer their best.

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• Moh Teng Peow is famous among the pasar malam hawkers and street food traders.

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• Malaysian Kueh - Penang Nyonya Kuih

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• Moh Teng Pheow Nyonya Koay

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Moh Teng Pheow

Moh Teng Pheow

Interior

Interior

Moh Teng Pheow

Gu Leng Peng

Keat Po

Kuih Bengka Purple, Kuih Talam & Kuih Banting (RM 0.50/ pcs)