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The BBQ Pork Shrimp Wan Thun Mee is a big hit with diners. A small serving priced at RM6 had the noodles served in light black sauce with slices of barbeque pork, three wan thuns and vegetables. For a little extra spicy kick, add on condiments of pickled green chilies in soy sauce.
More about Hong Kee Wan Thun Mee 鴻记廣式竹昇运吞麵 by Travelopy
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