from smallkucing.com
New Beggar's Delicious Restaurant 新家乡美味叫化鸡: Beggar's Chicken @ Ijok
Ijok, Selangor
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Stir Fried Sweet Potatoes Leaves
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The chicken was superb. It was a free range chicken. This bird is stuff with lots of Chinese herbs (there was yuk chok, kei chi, dong guai, yong sum sou, n a few more which im not sure what it is). It was cooked in few layers of tin foil and the soup was the key essences to it. The chicken meat was tender, the smell of the dish was amazing the minute the foil was opened.
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The chicken was stuffed with chinese herbs. It tasted delicious especially the gravy made up of the chicken juices and the chinese herbs.
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The Beggar Chicken was delicious. Kung Poh Sotong was so-so only. While the vegetable were okay.
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Stuffed fish. Interesting way of having it. Imagine this, you catch the fish, gut the fish, pound the flesh with spices and flour and stuff it all back in.
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This chicken is soft, sweet and succulent! The herbal sauce is also of the clear type, as opposed to dark and murky.
Cumi & Ciki Food, Travel and Adventure Blog 1 reviews
