Where to eat?

Restaurants in Langkawi, Mukim Kedawang: western

La Sal

Cuisines Western

Bread with olive oil, Pumpkin and Sweet Potato Soup with Sour Cream and Tapenade Toast, Crispy Soft Shell Crab with Thai Basil Scented Pomelo Salad, Chili, Lime, Lemongrass and Coriander Dressing, ...

The ambiance is great which facing the sea with the lighting which comforts us.

food2buzz posted foodtobuzz.blogspot.com 415 Reviews