Where to eat?
Snack Restaurants in Penang: Is
Leong Chee Kee Biscuits
Leong Chee Kee Biscuits, Baking Process, Coconut Biscuits or Tarts, Coconut Tarts, Chinese Bridal Biscuits, Chinese Wedding Cookies, Egg Cake, Making Process Of Plain and Pumpkin Seed Egg Cakes, Other ...
The coconut tart is the specialty of Leong Chee Kee. They only make 300 pieces per day, so its best to to drop in at 9am to make the bookings personally as they do not accept telephone bookings.
Crabmeat Popiah Stall
... of Jalan Mount Erskine Penang is a small hawker food center ...
The popiah (spring roll) sold in one of the stalls there is slightly different from the regular popiah. Besides all the main ingredients this version comes with crab meat.
Weld Quay Goreng Pisang and Fried Fritters
... to the Jelutong Expressway. It is nearby to Lang Sae Lee ...
A hawker stall along Weld Quay selling a variety of these deep-fried fritters which is one of Malaysia best tea time snacks.
blogalicious posted shirleent.blogspot.com 10 ReviewsSuperbI enjoy the crunchiness of all their fried fritters. Great snack for 3.15pm break. Be prepare for long queue.