Photos by ChristineLeng
Interior
Bourguignon Pear & Vanilla Ice Cream
Baked Salmon with Lemon and Dill Sauce
Interior
Oxtail & Pig Ear Stew
Smoking Hog’s Deviled Eggs (6 halves)
Photos about Grand Steamboat Garden
Variety Dishes
Tau Foo Fah
Soup Base
Grand Steamboat Garden
Sauces
