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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Stir Fried Vegetables
Fried Pork Pops (minced pork balls)
3-Combo Roast Meats
Fried Rice with Salted Egg & Seafood
SMOKED SALMON GARLIC FRIED RICE
Photos by jian
Mini Egg Tarts
Mushroom Lasagna
The Classic Chicken Satay
Grass Jelly Milk Tea + Aiyu Wintermelon Lemonade
Wu Cha 18
Assorted Bao
Photos about Yishensu 一心素
Vegetarian Nasi Lemak
Fragrant Oat Crispy Oyster Mushroom
Claypot Vege Chicken Rice
Yishensu
Braised mushroom chicken noodles
