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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Umeshu Special Fried Salmon Roll
Stir Fried Vegetables
Mapo toufu (stir fried toufu in hot sauce) 麻婆豆腐
Fish Hara Masala
Steamed Live Kerai Fish with Superior Soya Sauce
Photos by Kenhuntsfood
Complimentary Ban-Chan
Tom Yum Stir-Fry Seafood Spaghetti
Sri Sawadee Virgin Mojito
Berries on the Cheese
Hokkaido Chocolate Mille Crepe Cake
Ice Estate Ice Cream Cafe
Photos about Khun De Thai Restaurant
Stir Fried Kai Lan with Salted Fish
Khun De Thai Restaurant
Steamed Fish with Spicy Lemon Sauce
Interior
Nangka Dessert
