Photos by crizlai
Double Boiled Papaya with Fresh Milk (木瓜燉奶)
Steamed Grouper with Chinese Herbs & Vegetables (年年慶有餘)
Steamed Sea Bass Fish in Superior Soya Sauce (年年有餘-清蒸石甲魚)
Stir-fried Tiger Prawn with Chef Special Sauce (笑口常開-特式炒蝦)
Map
Hakka Style Smoked Pork Belly (客家燜腩肉)
Photos about Little Cottage
Ossu Buccu de Angelo
Cream of Mushroom
Bread Pudding
Soup of the day
Lamb Shank
