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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Fragrant Garlic Prawns Puffs with tomyum sauce
Fried Prawns Po’Boy
Fried Softshell Crabs Po’Boy
LIM FRIED CHICKEN
STIR-FRY VEGETABLES WITH MACADAMIA NUTS
Photos by ipohwav3
Dim Sum
Butter Poached Salmon Fillet
Tagliatelle Pasta
Vanilla Creme Brulee
Sirih Daun Kaduk & Keropok Lekor
Kedai Kopi Ah Chow
Photos about Hua Xing Restaurant (华绅风味食馆)
Yee Sang And Siew Yuk
Pork Rolls
Kangkung Belacan
Fish Maw
Fish Cooked With Peanut
