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Hutton Mansion Wine Haus
Chang Yu Castel Red Wine
Beef Tenderloin served with Truffle Port Wine sauce & Mashed Potatoes
Red Wine Berry Compote
Rabbit Teeth Gourmet executed the Salmon Steak perfectly and presented together with Lemon Cream Wine Sauce
CHOYA Umeshu Japanese Plum Wine
Photos by lingzie
Crab stick
Semolina Almond Cake
E&O Roasted Duck
Mongolian Pork
Sesame Salad
Chicken Leg Kerabu
Photos about Suffolk House Restaurant
不同口味的果酱
Baby Barramundi with Wasabi Beuree Blanc, Barramundi
Lamb Loin， Chick Pea and Cumin
Mulligatawny Soup Garnished With Deep-Fried Onions
Suffolk House
