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Foodie Photo
crizlai
Pier At Weld Quay
@
QE II
Penang
Pengkalan Weld
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www.crizfood.com
Photos by
crizlai
Beef Meat Balls with Cheese (芝士牛肉丸)
Banana Pudding (香蕉布丁)
Braised Trio Mushroom and Fatt Choy with Garden Green (發菜好旺市)
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
Steamed Sea Bass Fish in Superior Soya Sauce (年年有餘-清蒸石甲魚)
Braised Black Mushrooms and Gluten with Garden Green (萬事如意-冬菇,豆根,時蔬)
Photos about
QE II
Pear Crumble
Spaghetti Arrabiata
Pizza La Vostra
Lobster Bisque
QE’s Special Crusty Lamb
Pier At Weld Quay