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Shasuuka Baked Egg
Soups are generally good with plenty of seafood, shown above: Seafood soup with Snow Fungus and Egg White
Kamameshi (kettle rice) boiled with Mie’s Clams
Poached Hong Kong Egg Noodle with Mince Chicken Beijing Style 炸醬撈香港全蛋面
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Soup -Double Boiled Baby Abalone with Condiments
Photos by alliefoodtalk
Assorted Sushi
Fresh Garden Greens
Pumpkin Soup
Grilled Rack of Lamb
Laksa
Mango Berry Cooler
Photos about Joo Leong Cafe
Restaurant front view
Toast Bread with Butter and Sugar
toasted bread & half boiled eggs
Salted Chicken
Hot Coffee
