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Japanese Egg Plant
Hamasho Japanese Restaurant
spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
Simmered dish – Beef Tongue with Japanese Turnip
Kuroge Wagyu (Japanese Black Wagyu)
Bonbori Japanese Cuisine
Photos by AprilCherrie
Breakfast set
French toast
Temaki
Honey lemon
Chicken chop
Steamboat
Photos about Secret Recipe
Orea Milk Shake
Organic Jasmine Green Tea
Vienna chocolate brownies
Chocolate cheese cake
Hot Chocolate
