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Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Grilled Cod Fish
Prawn
Grilled Prawns in Spicy Sauce with Green Chillies
Steamed Freshwater Prawns in Spinach Puree & Chinese Wine
Prawns in Tomato Tango Sauce
Photos by food4thot
Pork Ball
Seafood Zuppa
Spiced Sausages In Bacon Skins
Thai Belacan Fried Rice
Portobello Mushroom Sandwich
Mushroom Pizza
Photos about Parameswara Grilling Fish
Nasi Lemak
Siakap
Sotong Goreng Tepung
Boiled Cockles
Otak-otak
