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Grilled Fresh Prawn 醬油王鮮蝦
Crab
Soft Shell Crab To Salmon Skin Salad
Grilled Lamb
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Fried Softshell Crabs Po’Boy
Photos by food4thot
Unagi Cheese Roll
Stir Fried Beef Slices
Gurami Goreng
Stir Fried Basil Pork with Rice
Duck Confit Spaghetinni
Grilled Shishamo
Photos about Nong and Jimmy Thai BBQ
Kaya
Claypot Seafood Tom Yam
Grilled Squid
Tomyam
Sweet Potato Leaves
