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Stir Fried Kai Lan with Shrimp Paste in Claypot 嘟嘟芥蘭煲
Abegawa no Mochi / Japanese Style Mochi
Tea Verandah
Durian Mochi Waffle
Deep-fried Venison Puffs
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by PureGlutton
Batata Wada
Kulfi
Steamed Golden Star Grouper with Pickles, Chillies & Garlic
Wok-fried Tiger Prawns with Vietnamese Five-spiced Powder
Capsicum & Nuts Dumplings
Fortune Pastries & Nian Gao with Shredded Coconut
Photos about The Emperor
The signature decor of The Emperor Restaurant Grand Dorsett Subang
Deep-fried Nian Gao with Mochi Green Tea Paste
步入一片红彤彤展现帝皇气势的餐馆，
Crispy Sliced Duck Meat with Pineapple in Sweet & Sour Sauce 炒鸭片
The Emperor
