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Puff Pastry filled with Mushrooms and Egg Pate served with Wiggy Cornflake Fish
Slow Braised Beef Ribs served with Buttered Shimeiji Mushrooms, Parsnip Puree and Red Wine Braised Baby Onions
Wild Mushroom Soup
Grilled Mushroom /stick
Southern Bang (Medium Spicy) Crab with Corn and Enoki Mushroom
Wild Mushroom Soup
Photos by summerkid
Grilled Chicken with Garlic Fried Rice
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
Braised Jade Soup with Monkey Head Mushrooms & Prawn Meat 碧綠鮮蝦猴頭菇羹
Curry Mee
Steamed Mandarin Fish with Minced Ginger
Braised Homemade Beancurd, Dried Oyster, with Prawns and Vegetables 祥龍賀嵗 （碧綠蝦球金磚蠔士發菜）
Photos about Iberico Kitchen
Interior
ICED LEMONGRASS WITH HONEY
CHOCOLATE FONDANT WITH VANILLA ICE CREAM
CHEF’S SEAFOOD FRIED RICE
The Broccoli
