Poached Norweign Salmon Coupled with Orange Zesty Mashed Juber
Orange Moon
John Dory – John Dory fillet pan-seared and served with Moroccan-style rice (raisins, orange cubes and almonds) topped with scallop and complimented by market vegetables.
Baby Spinach with slices of green apple, raisins, goji and beets dressed with orange vinaigrette and topped with a deep fried poached free-range egg