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Egg ‘Pecah’
Soups are generally good with plenty of seafood, shown above: Seafood soup with Snow Fungus and Egg White
Kimuchi Tofu with Boiled Pork
Double Boiled Dried Premium Seafood Soup Served in Coconut 椰皇海味湯 RM48++/bowl
Scrambled Egg White with Fish and Dried Scallop
Portugese Baked Eggs
Photos by perutbesi
Classic/Fire Oven-Baked "Fried" Chicken with Fire S.O.S. Sauce
Pork Boat Noodles in Clear Tom Yam Soup
Pork Boat Noodles in Clear Tom Yam Soup
Some of the classic desserts
Variety of crackers/keropok
Assorted kuih/sweet dumplings
Photos about Ramen Kanbe Restaurant
China Press was published !!
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Otsumami Charsiu
Otsumami Charsiu
China Press was published !!
