Black Truffle Balls (RM24), Chicken Balls with Mushroom (RM12), Squid Balls, Mui Choy Pork Balls (RM12) @ Ye Zi 椰子

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Photos by PureGlutton

Chicken Biryani

Steamed Codfish with Garlic Oil

Capsicum & Nuts Dumplings

Stewed Whole Abalones with Australian Sea Cucumber & Sea Moss

Hong Kong-style Claypot Waxed Meat Rice

Chilled Lo Han Guo Jelly with Aloe Vera

Photos about Ye Zi 椰子

Clams

Steamboat Ingredients

Fragrant Coconut Ice Cream

Chicken Cartilage

up: Black Pepper Cheese Balls (RM 16.00+) & bottom: Black Truffle Balls (RM 24.00+)

The Coconut Dumpling (RM12.00+) , Imperial Seafood Dumpling     (RM 28.00+), Shaoxing Pork Dumpling (RM 12.00+) and Chives Dumpling (RM 12.00+)