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Photos about JAM Cafe 嘟嘟好
龙眼白木耳
Pesto Cream & Seafood Pasta
J.A.M. Summer Salad
Starter - Pan seared Hokkaido Scallop with mango and tomato salsa, Tarfufata dressing
Desserts - Chocolate fondant (baked chocolate cake with melting Valrhona chocolate) and chocolate praline
