Main Course: Stuffed Sea Cucumber with Noodle Cheese Sauce
Herbs Stewed Chicken 藥材菜園雞
Cheese Nachos
CHOYA Umeshu Japanese Plum Wine
Chilled Layered Jelly of Black Sesame, Mango & Fresh Milk, Mini Pumpkin Dumpling with Sweet Potatoes and Cheese, Sweet Corn Bun sprinkled with cocoa powder