Photos by WillyWah
Sea bass tartar and smoked mackerel, cucumber
汤品
Cakes
Cake
咸鱼花腩煲
汤圆
Photos about Macalister Mansion
Flower Prawn Poached in Citrus Butter, Thai Basil Coulis, Curd Cheese and Avruga Caviar
Amuse Bouche
Cocktail Is An Ice Blend Of Nutmeg With Pomelo And Gin
Sorbet Flavored With Watermelon Fruit Juice
Chicken Breast
