A Grilled New Zealand Lamb Rack with Mint Crust, Gratin Potato, Beetroot, Asparagus, Broccoli and Au Jus
Iberico Collar on Mashed Potatoes
Cajun Roasted Potato
Stir Fried Sweet Potato Leaves
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce