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Teriyaki Chicken Hotdog
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
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Teriyaki Salmon with Spinach
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Egg Tofu topped with Salmon Roe, Gold Leaves, Radish & Wasabi
Photos by lingzie
Loh Bak
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Photos about The Sire Museum Restaurant
Mongolia Lamb
The Sire Museum Restaurant
The Sire Museum Restaurant
The Sire Museum Restaurant
Garlic tomato loaf
