Home-made fish paste(鱼胶) and minced pork(免治猪肉) @ Tang Steamboat Restaurant (蕫火锅)

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Photos by Kenhuntsfood

Complimentary Ban-Chan

Puff Pastry filled with Mushrooms and Egg Pate served with Wiggy Cornflake Fish

Fruit Juice & Nuts

Wok Fried Rice with Anchovies and Chicken

Specialty Cendol Soft Serve

Menu

Photos about Tang Steamboat Restaurant (蕫火锅)

Condiments

Tang Steamboat Restaurant (蕫火锅)

Menu

Stinky Toufu

Spring Roll

Gyoza (Japanese Dumplings，锅贴)