Photos by Kenhuntsfood
Crab Meat Lettuce Cups with Pacific West Salt and Pepper Squid
Salmon Yee Sang
Roasted Chicken with Mushroom Gravy
Braised Garden Vegetables with Assorted Mushrooms
Menu
Interior
Photos about Asiatique Kitchen & Lounge
Confit of Miso Sake Beef Brisket
Braised Pork Belly
Asiatique Kitchen & Lounge
Chef Aldrien's Chilled Silken Tofu topped with Ebiko/ Japanese Prawn Roes, Dried Shrimp, Spring Onions and drizzled with Hoisin Sauce
Crab & Corn Cakes (3) served with Singapore Spicy Chili Sauce and Arugula Salad
