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Thai Creamy Omelette with Spicy Sauce
Spicy Salmon Salad
Creamy Carbonara with Beef Bacon
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Smoked Duck Dumplings in Spinach Crystal Skin
SMOKED DUCK MISO PASTA
Photos by jkdrooling
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