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Teochew Lor Ark (braised duck)
Giggly Duck
Scrambled Egg White with Fish and Dried Scallop
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Roasted Pi Pa Duck 富甲天下
DUCK CONFIT WITH ORANGE SAUCE
Photos by goldfries
Nasi Borjari
Pasta
Taiwan-Style Sweet & Sour Pork
Taiwan-Style Sour & Spicy Chicken Chop
Braised Chinese Spinash Sprout in Broth
Butter Prawn
Photos about Penang One
Nyonya otak otak
Loh Bak
Pulau Tikus New Cathay Kopitiam Curry Mee
Curry Mee
Asam Laksa
