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Steamed Village Chicken with Dried Seafood & Chinese Herbs 海味当归盐蒸菜园鸡
Braised Mushroom with Dried Oysters, Taukan and Broccoli
Koay Teow with Yellow Noodles (Rm 4.30/ Small) and Seaweed Fish Ball Soup (Rm 3.20/ Small)
Claypot Stewed Abalone with Sea Cucumber, Sun Dried Oyster, Fatt Choy, Mushrooms and Bran Gluten 蔥油紅燒鮑魚三寶煲
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Braised Fish Maw with Dried Oysters & Black Mushrooms
Photos by Constance Ant
Salmon Gravadlax
Hot Green Tea | RM 2; Lemon Mint Juice | RM 3
Maguro Herbs Sashimi
Teo Soon Loong Restaurant
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Photos about Restaurant Prosperity Bowl
Pork Noodle Soup
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Dry Koay Teow
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Village Chicken
