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Pan Roasted White Pomfret Fish with Kataifi Prawn and Nantua Suace (mains)
Main Course
Hot mains section
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Photos by annna
Classic Mojito (Happy Hour @ RM19 | Normal Price @ RM28), Lychee, Asam Boi and Mango
Baked Cod Fish with Garlic Fried Rice
Pan seared cod medallion with eggplant and vegetables ‘caponata’ herbs saffron butter sauce
The Alley Cafe
Home-made Mushroom Soup
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Photos about Sanook Bistro & Sportz Bar
Big Tree Sang Har Mee
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Condiments
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Sanook Bistro, Plaza Kelana Jaya
