Photos by cklam
Monkey Cup Cafe
Spicy prawn aglio olio
Salted caramel walnut tart
Gougère d’escargot a la creme d’ail (filled with snail and garlic cream)
Tournedos de boeuf, légumes de saison, mousseline de pomme de terre,jus de viande et dés de foie
Baked Barbecued Pork Puff Pastries
Photos about Four Points by Sheraton Penang
年年有余 (清蒸石甲鱼)
Kai Lan with Vegetarian Char Siew
Laksa
Desserts
万事如意 (冬菇,豆根,时蔬)
