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Choy Pu Steamed Fish 菜圃清蒸高棋魚
Deep Fried Fish Fillet Mee Hoon/Porridge 香炸魚片米粉/米粥 RM12.90/small, RM14.90/large
Fish Fillet
Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
Wok-fried Tiger Prawns with Curry Leaves & Lemongrass
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by wackybecky
Dishes
Pastries
Bread Lounge, GTower
Le Bread Days
Ais Kacang, Bubur Chacha and Gingko with Barley
Vongole
Photos about Hotel Armada Petaling Jaya
Mussels In Sweet-Sour Sauce
Curry Fish Head
Steam Glutinous Rice in Lotus Leaf
Steamed Seabass with Ginger Sauce
Traditional Fruit Rojak
