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Char-grilled Salmon Trout with Corn Kernel and Roasted Mushroom
Ducking Restaurant 王帝鴨
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Teochew Braised Duck 滷鴨 RM17.90/quater, RM35.90/half
Roast Quater Chicken with Rice
Mains ~ Traditional Oven Roasted Turkey
Photos by small kucing
Prawn Noodles
Petai Sotong
Mee Laksa Beef Noodle
Half a Patin Fish
Char Siew Bao
Nasi Goreng Nyonya
Photos about Loong Foong Seafood Restaurant
Hong Kong Style Roast Duck
Freshly roast duck from the oven
三杯田鸡 (Frog in "San Bei" style)
Stir fry Brussels sprout
Fried Kailan
