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Four Seasonal Hot and Cold Combinations/ Empat Hidangan Combo
Four Seasonal Hot and Cold Combinations/ Empat Hidangan Combo
Braised Hakka Tofu Stuffed With Minced Meat With A Piece Of Fish Maw
Fried Mussel with chili and Hot Bean Sauce
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Egg Tofu topped with Salmon Roe, Gold Leaves, Radish & Wasabi
Photos by jianmy
Beef Enoki Roll
Nameko Fried Rice
Table Setup
Assam Laksa
Interior
Chocolate Brownie
Photos about Sun Kong Restaurant (新江酒楼)
Braised Pork with Preserved Vegetable (梅菜蔻肉, Mui Choy Kau Yuk)
Stirfried Frog with Ginger & Spring Onion (姜葱田鸡)
Menu & Price List
Deep Fried Pork with Sweet & Sour Sauce (古佬肉,Ku Lou Yuk)
Hot Plate Tofu (铁板豆腐)
