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Spicy & Sour Fish Fillet
Salted Lean Pork and Preserved Egg Congee 下火皮蛋瘦肉粥
Waxed Meat Rice with XO Sauce
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
5-variety Roast Meats
Cutlass Fish Nanbanduke with Kikka Flower and Loofah marinated with vinegar
Photos by nikelkhor
BBQ Items
Hiyashi Chuka
Baked Bun with Honey Pork 雪领叉烧包
Black Forest Cake 黑森林蛋糕
Wild Mushroom Soup
Chicken Chop with Teriyaki Sauce
Photos about Restoran Kee V Sdn Bhd (卫记辣汤之家)
Stir Fried Sweet Potato Leaves (番薯叶)
Secret Recipe— Spicy Meat
Secret Recipe— Hot Soup
Restoran Kee V Sdn Bhd (卫记辣汤之家)
Restorant Kee V
