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Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Crispy Roasted Chicken with Szechuan Pepper Hot Sauce
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KOREAN FRIED CHICKEN – SPICY VERSION
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Photos by nikelkhor
Century Egg
Noodles
Menu
Tomyam Seafood Clear Soup 海鲜东炎清汤
Black Forest Cake 黑森林蛋糕
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Photos about Restaurant Oversea
Dishes
Yee Sang
two hot combination
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braised mix vege
