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Pan Fried Red Snapper Fillet
Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Steamed Imperial Chicken with Chinese Herbs & Sea Moss
Steamed Freshwater Prawns in Spinach Puree & Chinese Wine
Fried custard “quick sand” buns Shanghai-style
Fried Prawns Po’Boy
Photos by KampungboyCitygal
Table Setup
Swich Cafe
Cakes
Artisan Roast’s RM450,000 SmartRoast Merlin coffee roaster
Tommy’s chocolate croissant
Curry chee cheong fun
Photos about Palace of Golden Horses
Deep Fried Boneless Chicken with Thai Sauce
My Dish
Dish
Grilled King Prawn with Olive Oil
Three Happiness Hot and Cold Appetiser Combination
