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Double boiled Village Chicken Soup with Apricot Kernels and Snow Pear
On The 6th Lamb Shank
Premium New Zealand Lamb Leg Steak RM450gm
Caramelized Apple & Walnut Timbale and stilton crumble
CRISPY LAMB SHANK
GRILLED LAMB RACK
Photos by missyblurkit
Nasi Kukus Ayam Berempah
Stir fried 'fan si yip' tapioca leaves with sambal belacan
simmered papaya with brown fungus in chicken broth 雞汁野生雲耳煮萬壽果
Banoffee Pie
Dim Sum
Ice Cream
Photos about Kites Restaurant
Grilled Chicken Kebab
Mango & Walnut Salad in Herb Dressing
Braised Fish
Some of the classic desserts
Puri
