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Grilled Fish
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Grilled NZ Lamb Belly with Szhechuan Pepper (100g)
Beef Steak
Grilled Chicken Thigh
Roasted Beef Ribs in Tomato Sauce
Photos by mimid3vils
Deep Fried Prawns with Lemon Mayonnaise Sauce 财源滚滚
Interior
Pak Loh Chiu Chow (百乐潮州菜馆)
Grilled NZ Lamb Belly with Szhechuan Pepper (100g)
Sea Salt Ice Cream
Christmas Pudding and coffee with mint
Photos about Bonjour Garden
Chicken Teriyaki Burger
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Levain Cranberry Cheese
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Interior
