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Fried Dumpling
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
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Mutton Coconut Fry
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Photos by ojsiew
Soy Caffe Latte
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Setup
Interior
Strawberry Cheese & Chocolate Ice-creams
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Photos about Loong Foong Seafood Restaurant
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