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Scones with Fruit Jam
assorted seasonal fruits from Japan – appricot, pear and cataloupe
Lobster with fresh fruit salad with Italian Vanilla dressing
Traditional Pate and Seafood Terrine Fruit Gazpacho
Monaka (Green Tea Ice Cream Wafer) Served With Fresh Cut Fruits
Exotic Fruits with Basil Sorbet
Photos by ojsiew
Yasai Kakiage
Interior
Hazelnut Chocolate
Passion Fruit Cake
Ice Cream
Mocha
Photos about Restaurant Oversea
HK sucking pig
佛钵咕噜肉 Sweet & Sour Pork in Yam Basket
Dessert
Dishes
Yee Sang
