Photos by taufulou
Tomyam
Fresh Oyster
Meats
Cocoacabana
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Double-boiled abalone soup and sea cucumber with morel mushrooms and maca
Photos about Bali Hai Seafood Village
BBQ Japanese Sanma
Hot & Spicy Crab
Deep Fried Crispy Chicken with Thai Sauce
Gigantic Big Head Prawns
Bali Hai Seafood Village
