Bone & Pot and Restaurant Harbour Steamboat Soup Base
TsingTao Beer
Garlic and fermented black bean sauce
Assorted ingredients like pork ball, prawns,cuttlefish/pork ball,pig's tendon ball, sliced Toman fish, white tofu, Tong Oh, Nai Pak Choy, fried beancud sheets, Chinese Long cabbage, Enoki mushroom, hand made noodle,