Interior Environment @ Nadeje Patisserie Cafe

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Photos by taufulou

Otak-Otak Seafood in Coconut (Hor Mok Talay)

Variety of Fish

Fish Head

Cocoacabana

Sake

Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle

Photos about Nadeje Patisserie Cafe

Drink

Nadeje Patisserie

http://lovewinter19.blogspot.com/2015/08/malacca-food-trails-list-of-Malacca-delicacies.html

Nadeje Patisserie

ChoBanana2YrsOld

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